Items 1 - 15 of 15
For the preparation of pickle sheets
For the preparation of pickle sheets
medium coarse, with residual moisture
medium coarse
Ideal for the BBQ
real american
mild, delicate, smoky
Pink coarse
Pink coarse
smoky ham-like taste
The name Salish salt goes back to a Native American tribe in Northwest America. Pacific sea salt is slowly cold smoked over red alder wood.
mildly smoky taste, with hints of wine
Items 1 - 15 of 15